Author:FLYNN, TENNEY

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DEEP END OF FLAVOR: RECIPES AND STORIES FROM NEW ORLEANS’ PREMIER SEAFOOD CHEF

By: FLYNN, TENNEY

Price: $30.00

Publisher: Gibbs Smith: 2019

Edition: First Edition, First Printing.

Seller ID: 9781423651000N

ISBN: 1423651006


Gibbs Smith 8/13/2019. New hardcover. First Edition, First Printing. /No jacket. Co-written with Susan Puckett. Signed by author. View more info